First. Cut Kim-chi into small pieces.

Second, Cut various vegetables into small pieces. It may be good to put a cuttlefish or lean meats of a pork.

Third. Dissolve some wheat flour in water a bit hard. Then, mix materials in number on-e and two.

Fourth. Oil the pan enough. Then, dip up on-e soup of the material of number three and put them into a pan. Frying pan this to a beautiful brown.

김치전 레시피 영작한건데 뭐 문법으로 이상한거나 해석할때 이상한거 없어..??ㅠㅠ도와줭