차이에 쓰이는 향신료들

브리즈2008.01.14
조회95



  찻잎 Tea Leaves (Camellia sinensis)
Tea is full of healthy substances, including antioxidants, that may help prevent everything from heart disease to strokes to cancer.


  생강 Ginger (Zingiberaceae)
Ginger root is believed to strengthen and heal the digestive and respiratory system, as well as to fight off colds/flu. Removes congestion, soothes sore throats, and relieves body aches. Recent studies have shown it to be effective in preventing motion sickness as well. 

  정향(클로브) Cloves (Eugenia Caryophyllus)
Derived from dried, unopened buds of a dense evergreen. Believed to invigorate and restore, helps generate heat in the body; useful during the cold/flu season.


 계피(시나몬) Cinnamon (Cinnamonum Zeylanicum)
This herb is a stimulant to other herbs enabling them to work faster. 

 


차이에 쓰이는 향신료들 후추(페퍼) Pepper (Piper nigrum)
Imparts an underlying warmth to the body 

 


 소두구(카다멈) Cardamom (Elettaria cardamomum)
Stimulates the mind and gives clarity


  육두구(너트메그/넛맥) Nutmeg (Myristica Fragrans)
Seed comes from the nutmeg tree, a tropical evergreen. Adds a rich flavor