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* Ingredient; Doanjang 1 cup,

                   Beef 175G, 

                   Green Pumpkin 1,

                   Mushrooms,

                   Potatoes 5,

                   Red pepper     a little,

                   Dasida            a little

                   pepper            a little

                   Bean curd         1/2

 

 

**How to make it.

 

1. Cut up the beef and stir-fry it with the pepper.

 

 

2. chop all the ingredients

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3. After frying, pour 7 cups of water add potatoesand boil.

 

 

5. When it comes to the boil, put the Doenjang and 

the rest of the ingredients into the pot.  

Bring to the boil again.
g

 

 

6. When it comes to the boil, put it into a bowl.

   Enjoy!

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