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INGREDIENTS:

    4 cups of sticky white rice, 3 tablespoons of soy sauce,

    3 tablespoons of sesame oil, 1 cup of brown sugar,

    1 tablespoon of cinnamon powder, 10 jujubes,

    10 chestnuts, 2 tablespoons of pine nuts, 20 roasted ginkgo nuts,         

    Raisins, 2 cups of water,