[사회-식품위생] 100413 식중독

정 병권 (코리아헤럴드 외신해설 칼럼니스트)

archive: www.worldnewstoday.co.kr

email: editor@worldnewstoday.co.kr

To a different safety issue now, one most of us can relate to. You sit down to a meal that looks good but you end up getting sick. Well, it’s not just painful; it’s expensive. There are *an estimated 76 million cases of food-related illness in America every year. And a study out today says the annual tab for that is about 152 billion dollars in medical, personal and professional expenses. That’s more than 1,800 dollars every time someone gets sick.